GOOD EATS

LAST NIGHT WE COOKED UP CLAMS AND PORK TENDERLOIN.  I COOKED UP MY BIG ONE.  MAN WHAT A FEIST.  I COULD NOT EAT IT ALL.

THIS IS KIND OF A COOL LIGHT HOUSE THAT WE SEE FROM THE POINT WHERE WE WRE STAYING.

TONIGHT WE HAD CLAM CHOWDER MADE FROM THE CLAMS WE DUG AT NETARTS BAY OUT OF TILLAMOCK OREGON.  IT WAS VERY YUMMY.  GERRY AND SUSIE WENT HOME

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